Mango-Shrimp Salad adapted from Pillsbury's 5 Ingredient 15 Minute Recipes
Total Time: 15 Minutes
- 1 bag (10 ounce) mixed salad greens
- 1 pound cooked, deveined, peeled shrimp, tails removed
- 1 ripe medium mango, seed removed, peeled and cubed
- 1 cup fresh snow pea pods
- 3/4 cup sesame ginger dressing
In a large bowl, mix salad greens, shrimp, mango and pea pods. Pour dressing on top and toss to coat.