Sunday, April 13, 2014

Cheese and Onion Bread

This bread is so incredibly flavorful and delicious-especially warm and with butter! I would highly recommend it for your next dinner party.


Cheese and Onion Bread-adapted from Breadman's Recipe Guide
Total Time: 2 Hours
Makes 2 pound loaf

  • 1 1/3 cups + 1 tablespoons water
  • 1 teaspoon salt
  • 2 tablespoons sugar
  • 3/4 cup shredded cheddar cheese
  • 2 tablespoons dried onion
  • 4 cups bread flour
  • 4 1/2 teaspoons active dry yeast
Place all ingredients in the bread maker and bake on Fast Bake program.
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