Thursday, June 7, 2012

Chunky Tomato Soup

This is potentially the easiest soup you will come across. Ever. Just a few ingredients, and it really only takes the amount of time to get the ingredients boiling. Goes great will grilled cheese sandwiches or alone. So awesome.

Chunky Tomato Soup
Chunky Tomato Soup-Adapted from Pillsbury's Best One Dish Meals
Total Time: 15 Minutes
Serves 4

  • 2 tablespoons butter
  • 1 medium onion, chopped
  • 1 cup fresh mushrooms, diced
  • 2 tablespoons all-purpose flour
  • 1 cup half and half
  • 1 jar tomato pasta sauce
  • 1 can diced tomatoes, undrained
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon Italian seasoning
  • 1/4 teaspoon black pepper
In a large saucepan, heat butter over medium-high heat. Add onion and mushrooms; cook and stir 3 to 4 minutes or until softened. Add flour; cook and stir until moistened. Gradually add half and half, cooking an stirring about 2 minutes or until smooth.

Stir in remaining ingredients and cook just until mixture comes to a boil
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