Monday, December 2, 2013

Ginger and Soy Chicken Wings

These chicken wings were incredibly easy to make and very easy! The marinade brings a lot of flavor, although it doesn't really look like it while it's marinating. We just really like the ginger, soy and garlic flavors that go into this! Give them a try-they really only take 15 minutes (mine took 12)!

Ginger and Soy Chicken Wings-adapted from Step by Step Cook's Encyclopedia
Total Time 2 hours to overnight
Serves 4

  • 2 garlic cloves, crushed
  • 1-inch piece of ginger, grated
  • 2 tablespoons soy sauce
  • 2 tablespoons lime juice
  • 1 tablespoon honey
  • 1 teaspoon sweet chili sauce
  • 2 teaspoon sesame oil
  • 1 pound chicken wings
Mix together the first seven ingredients. Place chicken in a large 9x11 baking pan, pour mixture over and toss to coat. Marinate for at least 2 hours, up to overnight.

Preheat the broiler, and place marinaded chicken on a foil lined broiler pan. Broil for 12-15 minutes or until chicken is thoroughly cooked.
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